We are pleased to announce the winners of the Gaggenau Kitchen of the Year Design Contest for 2023
Congratulations to Fisherman’s House, Studio Prineas taking out the Gaggenau Kitchen of the Year ‘Best of the Best’ for 2023.
Luxury Home Finalists:
Winner – Fisherman’s House, Studio Prineas
Runner up – Casa Piva, B.E. Architecture
Multi-Residential Finalists:
Winner - Victoria and Burke, Carr
Runner Up – Provenance Camberwell, Elenberg Fraser
Congratulations to all the shortlisted contestants and winners for 2023.
Best of the Best & Winner for Luxury Home:
Fisherman’s House by Studio Prineas
Fisherman’s House designed by Studio Prineas is a richly layered family home. Celebrating the original weatherboard cottage and introduce a contrasting architectural and interior sensibility, with the new vertical off-form concrete wing.
Winner for Multi-Residential:
Victoria and Burke by Carr
Sitting across a large corner site in Camberwell, Victoria & Burke brings a strong monumentality in its form, softened by generous greenery, all centred around a historic gumtree. Catering to the downsizing market, these residences are planned more akin to a single dwelling as opposed to an apartment.
Runner Up for Luxury Home:
Casa Piva by B.E. Architecture
Casa Piva is a house designed by the director of B.E. Architecture for his own family who wanted to acknowledge and celebrate his family’s Italian ancestry. The house exudes the importance of privacy, simplicity, consistency of detail and a limited palette of materials that in combination personify the character of its owners.
Runner Up for Multi-Residential:
Provenance Camberwell by Elenberg Fraser
Nestled in the heart of Camberwell, Provenance re-imagines multi-residential living as 12 home-sized apartments surrounded by verdant gardens.
Studio Prineas has won an exclusive trip to Europe, as part of 'The Best of the Best' National Award for the Gaggenau Kitchen of the Year Design Contest 2023
The prize includes x2 return business airfares, 7 days in Europe, a Gaggenau factory tour at Lipsheim, France, a culinary experience, 6 nights' accommodation in a 5-star hotel and hotel transfers.
Each category winner and runner-up has received a culinary experience for two people including x2 domestic return economy airfare, 2 nights' accommodation in a 5-star hotel and hotel transfers.